Range hood market share of domestic products 100%

The development of range hoods in the Chinese market, but in the past ten years, the market is still expanding. At present, the annual demand in the domestic market is around 10 million units, and since the average service life of the range hoods is 7 years, the earliest batch of range hoods in China has already entered the replacement phase, and there are more than 1.8 million units each year.

According to a national kitchen and toilet market research and research conducted by the Research Institute of Market Economy of the State Council Development Research Center, the household ownership range hood of China's urban residents has reached 74.7%, and the ratio of the range hoods in the eastern coastal areas reached 79.2. %, while in the central and western regions were 74.9% and 64.5% respectively. According to statistics from the National Bureau of Statistics, the average number of household hoods per 100 households in rural households in China is only 2.31, which is just in its infancy. In the long run, consumption of durable consumer goods by rural households in the central and western regions of China is still at an initial stage. If the power and other infrastructures are resolved, the potential demand for range hoods by 230 million farmer households across the country will be significant.

The market domestic product solo dance is different from other large appliances, kitchen appliances such as range hoods are completely domestic products in the Chinese market, and the results of a supervision and spot check from the General Administration of Quality Supervision, Inspection and Quarantine show that domestic kitchen hoods occupy the domestic market. The rate has reached almost 100%, leaving no room for foreign manufacturers in any market.

According to an industry source, the reason why domestic range hoods can completely defeat foreign brands is mainly due to the fact that the Chinese diet and cooking methods have unique requirements for range hoods, and those foreign companies that entered the Chinese market earlier , Such as Germany, Italy products, far from localization, although the product is low in noise, but the suction is small, not suitable for cooking, frying and other characteristics of the Chinese family kitchen. In comparison, Chinese kitchenware production companies are more thorough in understanding and researching Chinese kitchens than foreign manufacturers. Foreign products are difficult to achieve a thorough suction and drainage effect, while deep range hoods produced by Chinese manufacturers are adapted to the national conditions of “hot oil”. In terms of functionality, domestic products are even better. Moreover, foreign range hoods use flat screen structures, which will inevitably cause drip oil. The cleaning of the filters is also a problem, because foreign countries generally use dishwashers to wash, but there is no such condition in China. In addition, the price of imported products is high, and the price-performance ratio is much lower than domestic brands. Therefore, China's range hood manufacturers can win a complete victory in the competition.

Decisive technology and services The technology threshold of the range hood itself is not high, but it does not mean that companies that produce such products can easily fool consumers. In a survey of the degree of consumer satisfaction with the use of range hoods, 49.8% believed that the range hoods used did not completely drain the fumes, and consumers also treated the oil pollution and reduced noise. Looking forward to better technology, this shows that the use of hoods still needs to be further improved. This gives the newcomers in the industry the opportunity to gain a leading position through technological development, and also makes the established brands in the industry have the momentum and pressure in technology development.

Range hood cleaning magic method Range hood leaves a small gap, hands do not go in, is cleaned after pollution by oil fumes is inconvenient. When cleaning, it is often easy to deform the fan blade, causing an imbalance in the center of gravity. Well, here's a trick to recommend to you, you may wish to try a good scrub brush (new better) dried, coated with a layer of office glue, after a few months the fan leaf oil into It is convenient and clean to remove the tablets.

The oil collected by the hood of the suction hood is very unsmooth when it falls outwards. To solve the problem of oil pouring, a plastic film can be installed in the brushed oil box or the new oil box. When the oil is full, the plastic film will be used. The plastic film is pulled out together, and a new film can be replaced, which is convenient and hygienic.

Correct use of range hoods Many users turn off range hoods in just a few minutes while cooking, which does not work.

The correct way to use it is as follows: As long as the cooking is started, it should be turned on until the entire cooking time is over and it takes 5 to 6 minutes before shutting down. Here, natural gas or liquefied petroleum gas, when the hood is deactivated, it takes only a few minutes to burn the nitrogen compound more than five times the standard, and the carbon monoxide gas can exceed the standard more than 65 times. Therefore, during the cooking process, The range hood should work full time and cannot be stopped when open.

After cooking, the reason why it still needs to work for a few minutes is to remove the harmful gases remaining in the kitchen to the maximum extent possible, so as not to be trapped in the kitchen to prevent harm to human health.

How to buy qualified gas stove experts pointed out that poor quality products are often counterfeit brand names, to be real, consumers in the purchase of gas stoves, we must carefully identify, where printed brand-name products without the name of the factory, the site must be fake; No test report issued by the gas management department or the test report does not match the product nameplate must be inferior. In addition, there are some tips for identifying genuine and fake gas stoves: According to national standards, the stove cores of gas stoves should be made of high temperature resistant and corrosion resistant materials. In general, the copper core is best. The panel of the gas stove should be made of stainless steel, and the chrome plating of the tinplate will let you see Huayin, but the sound of the stainless steel material will be firm and thick when you strike with your hand, and the sound of the tinplate material will be scattered and brittle. The electronic ignition device is also a component that is prone to problems. When selecting the device, the switch button can be quickly switched to see if it is accurate and smooth. It is also possible to remove the oven and check whether the ignition rate meets the national standard. Select gas stoves, to understand the gas source, ensure quality, scientific use, and safety first.